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the cherries are pulped and macerated for 72 hours in closed GrainPro bags submerged in spring water
It was requested a lot so it’s back
Best of Panama 2025
Origin: Paso Ancho
Process: Fully Washed
Janson GNA 1027 coffee the cherries are pulped andLot GNA 1027Origin: Tizingal, Tierras Altas, Chiriqu, PanamProducer: Farm Los AlpesProcess: Natural (72 hour fermentation)Varietal: Green Tip GeishaAltitude: 1,700 maslTasting Notes: nectarine, passion fruit, hibiscus, roses, sweet, clean, tea like This coffee is a snapshot of place, grown in the cool, rainy highlands of Tierras Altas, where Farm Los Alpes cultivates Geisha with care and precision. Lot GNA 1027 underwent a 72 hour washed fermentation,
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